Strain the lye water into a cooking pot.
Even the top chefs crystalize sugar.
Just pour the yeast into the gallon jug, being careful not to spill any.
I tried using a hand grinder for corn.
The amount of sugar, a.
The candy corn dissolves fairly easily so it does not take too much heat to get all the candy to dissolve.
Check them every five minutes.
You can actually make a very tasty lollipop without refined sugar, corn syrup or artificial sweeteners.